Kids and Food


Everyone wants their children to eat healthy food. Meals served at school should provide the best possible nourishment for growing bodies AND minds. Draw on our years of experience on the farm, in the cafeteria, and in the classroom to help you design and implement programs that help kids make healthy food choices and meet a wide variety of curriculum goals.

Consulting services to

  • School systems
  • Non-profit organizations
  • Local advocates
  • Farmers and producers
  • Health and wellness professionals

To help you develop and implement

  • Buy local campaigns
  • School gardens
  • Menu improvement
  • Nutrition education programming
  • Teacher trainings
  • Curriculum integrating gardens and cafeterias with core subjects
  • Strategic planning
  • Volunteer program design
  • Cafeteria staff training for efficiency,  marketing, and nutrition

Contact Trista Grigsby at 540-987-8312 or realfood23(at)

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